foodsexploitation
11/7/10
Stuffed Eggplant
Eggplant stuffed with sweet sausage, panchetta, panko, fresh oregano, red pepper, garlic and onion smothered with fontina and a white pepper bechamel. Served with buttermilk, garlic, red bliss mashed
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Eggplant stuffed with sweet sausage, panchetta, panko, fresh oregano, red pepper, garlic and onion smothered with fontina and a white pepper bechamel. Served with buttermilk, garlic, red bliss mashed
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Post a Comment